jeudi 7 avril 2011

Durban Dish, Baulkham Hills

Bunny chow

There were two things I knew I had to have on the menu at Durban Dish: bunny chow and chakalaka. How could anyone resist dishes with names like these?

It was the promise of South African food that led me to Baulkham Hills. This cosy family-run restaurant has been running for six years, but it's received minimal press or exposure. It was the perfect candidate for my monthly food and

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