vendredi 31 mars 2006

Tony Roma's, Sydney

Tony Roma's Original Baby back ribs $27.50 (full slab)Cut from tenderloin and basted with original barbecue sauce, we consider them the "filet mignon of ribs"I love my veggies. And I love my meat.The best meat is cooked whilst still attached to the bone. Bones add flavour, give moisture protection, and give some reassurance that the flesh you're eating really is what it claims to be (chicken

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