Crab, marmite pork ribs and 1m roti, Kuala Lumpur, Malaysia
Forget the humble nut cracker. I love that in Malaysia you get a little hammer to crack open your crab.
After three days in Phuket exploring James Bond and Phi Phi islands, we make our way back to Kuala Lumpur, Malaysia for a finale of shopping and eating. Crab has been at the top of our To Eat list, and we head to Wong Poh in Petaling Jaya, a local favourite famous for their crab.