dimanche 14 septembre 2008

Keung Kee Seafood Restaurant, Campsie

Steamed oysters with ginger and shallots $2.80 eachA family gathering of 7 adults and 2 toddlers descend on Keung Kee Seafood Restaurant in Campsie. A familiar shopper in the area, I've rarely taken the time to enjoy a meal here, but the matriarch has heard good things and spotted an ad or two in the Chinese newspaper.It's quite a big restaurant in the hustle and bustle of Beamish Street, fish

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