lundi 22 octobre 2007

Iron Chef, Cabramatta

Roast duck deboned and topped with minced taro in a light batter $26.80As much as I'd love to attend the Iron Chef dinner at the Observatory Hotel, the $495 per person price tag is a little beyond my budget, even if it does feature two Iron Chefs.Instead we head to Iron Chef. There is no Chen Kenichi, no Hiroyuki Sakai, but on 25% dinner discount Tuesday, Iron Chef is packed with patrons who are

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