mercredi 23 février 2005

Toxteth Hotel, Glebe

We had a quick dinner at the Toxteth, a low-key but recently refurb'ed pub in Sydney's inner west.The food here definitely fulfilled the "value" part of the pub grub equation, with enormous servings to satiate the ravenous.Calamari with chips $13.00Grilled marinated chicken breast with chips and salad $18.00Smoked chicken salad with Roquefort dressing $13.00Baby octopus salad $18.00The chicken

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