EoMEoTE #4: Chorizo and rocket

I've been meaning to join in an EoMEoTE (End of Month Eggs on Toast Extravaganza) ever since I saw the first version way back in December last year. Eggs, toast... is this not the international brunch of choice? With limitless opportunities for culinary entrepreneurship? Brilliant, brilliant idea Anthony and Jeanne!As usual though, time crept up on me so when I saw Julia's punctual post on her