mardi 23 août 2011

Salt Grill by Luke Mangan



It's true. The main thing you have to look forward to on a cruise is the food. With four days at sea on-board the P&O Pacific Pearl, our seemingly endless hours of idleness were broken only by meal times. Our visits to Salt Grill by Luke Mangan were a particular highlight.


Salt Grill by Luke Mangan

Dining at Salt Grill incurs a nominal surcharge for passengers ($30 at lunch and $40 at dinner

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