I feel like I'm in Japan. All around me, the dining room is filled with Japanese businessmen, murmuring softly. Cheesey muzak is being piped through the speakers and behind me the sushi bar is a chaotic assault of souvenir trinkets, Hanshin Tigers baseball flags and towers of lacquered bowls and sushi platters.Except I'm not in hustle-bustle Tokyo or foodaholic Osaka, but in the basement of
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