"I ordered a few special things for dinner," our host in the Philippines said with a knowing wink.He wasn't kidding. A farewell meal to mark the end of our visit to Manila was a banquet like no other. My penchant for food blogging had not gone unnoticed, and our kind hosts seemed to take great pleasure in creating a menu I was unlikely to forget in a hurry.Live prawns marinating in rice wineWe'd
Aucun commentaire:
Enregistrer un commentaire