Malay Chinese Takeaway, Sydney

The crowds are incredible.It's 1.00pm on a Friday and there are twenty people in the queue. The line doesn't shorten. No sooner does one person leave the counter--a bowl of steaming noodles held aloft with pride--then more people wander in, patiently joining the immobilised conga line of business workers, shoppers and students.We've come to Malay Chinese Takeaway for their much celebrated har mee