If there's one dish that I've ever coveted, it would be the lobster sashimi at Golden Century.Yep, you guessed it. My dreams came true.Eight o'clock on a Friday night, and the reception area at Golden Century is more like the moshpit at yumcha. The lady with the walkie talkier is looking meek and harangued, the faces of the hungry and waiting are looking more and more stormy every minute.After a
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